Chickpea Brownie Ingredients: Instructions: Tips: Coconut Caramel Sauce Ingredients: Instructions: Tips:
Ingredients For the crust: Method: For the crust: For the Panna Cotta: Enjoy!
Coconut Clusters with Liquid Sweetener Ingredients: Instructions: Coconut Clusters with Sugar Ingredients: Instructions:
I have been taking turmeric as a supplement, as well as in my food, for a long time. Recently I wanted to see if I could experiment with making turmeric into gummies that my kids might enjoy, and I ended up coming up with a deeply nutritious snack packed with benefits. Each ingredient brings something…
Ingredients • 3 ½ cups (440g) all-purpose flour (plus extra for dusting) • 1 cup (240ml) warm water (about 110°F or 43°C) • 2 ¼ tsp active dry yeast (or one 7g packet) • 1 tbsp olive oil • 1 tsp salt Instructions 1. Activate the Yeast: In a measuring cup, combine the warm water…
For the cupcakes 🧁 Coffee Frosting These cupcakes remind me of Hawaii! They would be spectacular using Kona Coffee. 🌴 The macadamia nuts elevate them by giving a fantastic crunch, but if you can’t find any then peanuts would work great too.
HAPPY PAL-ENTINES DAY, PALS! Valentines can be such a great excuse to eat a bunch of chocolate and there is no better way to eat chocolate than in a chocolate mousse. Chocolate mouse is a classic dessert that is served in many restaurants, and for good reason. It is easy to prepare, showcases quality ingredients,…
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It’s true! After 2 decades of working as a chef I put all the knowledge I gained into a compelling cookbook that covers everything you need to know to get started with gluten free cooking! Check it out on Amazon.com or Amazon.ca or your local Amazon. Another option is to request that your local library brings it in for your community to use! Thank you so much for your support!
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