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PSL Pie
I am embracing my inner basic white girl with this retake of the pumpkin spice back to the pie – where it belongs. The addition of espresso brings a surprising punch that makes you wonder why we havent been adding espresso to pumpkin pie for years… Happy Thanksgiving and ENJOY! Pumpkin Spice Latte Pie Ingredients…
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Chickpea Brownie with Coconut Caramel Sauce
Chickpea Brownie Ingredients: Instructions: Tips: Coconut Caramel Sauce Ingredients: Instructions: Tips:
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Coconut Panna Cotta Tart
Ingredients For the crust: Method: For the crust: For the Panna Cotta: Enjoy!
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Mock Costco Coconut Clusters with Maple Syrup or Sugar
Coconut Clusters with Liquid Sweetener Ingredients: Instructions: Coconut Clusters with Sugar Ingredients: Instructions:
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Homemade Citrus Pectin + Turmeric Gummies with Coconut Oil, Black Pepper, and Lecithin
I have been taking turmeric as a supplement, as well as in my food, for a long time. Recently I wanted to see if I could experiment with making turmeric into gummies that my kids might enjoy, and I ended up coming up with a deeply nutritious snack packed with benefits. Each ingredient brings something…
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Pizza dough
Ingredients • 3 ½ cups (440g) all-purpose flour (plus extra for dusting) • 1 cup (240ml) warm water (about 110°F or 43°C) • 2 ¼ tsp active dry yeast (or one 7g packet) • 1 tbsp olive oil • 1 tsp salt Instructions 1. Activate the Yeast: In a measuring cup, combine the warm water…
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Chocolate, Coffee, and Macadamia Nut Cupcakes
For the cupcakes 🧁 Coffee Frosting These cupcakes remind me of Hawaii! They would be spectacular using Kona Coffee. 🌴 The macadamia nuts elevate them by giving a fantastic crunch, but if you can’t find any then peanuts would work great too.
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10 Minute Chocolate Mousse 🍫
HAPPY PAL-ENTINES DAY, PALS! Valentines can be such a great excuse to eat a bunch of chocolate and there is no better way to eat chocolate than in a chocolate mousse. Chocolate mouse is a classic dessert that is served in many restaurants, and for good reason. It is easy to prepare, showcases quality ingredients,…
Hi, I’m Sarah.
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