As the leaves begin to change and the air turns crisper, there’s nothing quite as comforting as a warm bowl of soup or hearty stew. Welcome to Soupy September, a month-long culinary adventure where we’ll be diving headfirst into a variety of soul-soothing soups and stews that perfectly capture the essence of fall. From rich and aromatic broths to chunky and satisfying stews, get ready to indulge in a symphony of flavours that will warm your heart and nourish your soul.
Exploring the Bounty of Fall Flavours
Soupy September is all about celebrating the bounty of seasonal ingredients that come to life during the autumn months. From earthy root vegetables to vibrant squashes and hearty greens, our soups and stews will showcase the very best that fall has to offer. Each recipe will highlight a unique combination of ingredients that are not only delicious but also contribute to your overall well-being.
A Journey Through Global Cuisines
Embark on a culinary journey around the world as we explore the diverse soup and stew traditions that different cultures have to offer. From Italian minestrone to Thai tom kha gai, we’ll be delving into a variety of flavour profiles, spices, and techniques that will take your taste buds on an unforgettable adventure.
From Classic to Creative: A Soup for Every Palate
Whether you’re a fan of classic chicken noodle soup or you’re craving something more adventurous like a creamy roasted butternut squash bisque, Soupy September has a soup for every palate. I’ve curated a list of 30 delicious soups, ensuring that each day brings a new and exciting flavour experience. From velvety purées to chunky and hearty concoctions, there’s a world of taste waiting for you.
Soup-er Tips for Success
Throughout Soupy September, I’ll be sharing tips and tricks to ensure your soup-making experience is nothing short of spectacular. Learn the art of building layers of flavour, discover the secret to achieving the perfect soup consistency, and get creative with garnishes and toppings that add that extra touch of flair to your bowl.
Get Involved: Join the Soupy September Community
I invite you to join me on this culinary journey! Throughout the month, I’ll be sharing our soup and stew creations on social media with the hashtag #SoupySeptember. I want to see your kitchen adventures too! Share your own soup and stew masterpieces, experiment with our recipes, and connect with fellow food enthusiasts who are embracing the coziness of fall flavours.
The Lineup:
With 30 delicious recipes to explore, you’ll have a new and exciting soup to enjoy every single day. From timeless classics to innovative creations, I am excited to bring you a taste of comfort in every spoonful. I will update the links as they come online, but here’s what we have to look forward to!
Days 1-5
Chicken Stock/ Classic Chicken Noodle Soup
Thai Coconut Curry Soup (Tom Kha Gai)
Butternut Squash and Apple Soup
Days 6-10
Beef Stock/Hearty Beef Stew with Root Vegetables
French Onion Soup with Gruyère Croutons
Creamy Curried Zucchini, Potato, and Leek Soup
Days 11-15
11 Vegetable Stock/Minestrone Soup with Loads of Veggies
12 Creamy Mushroom Bisque
13 Roasted Tomatillo Chicken Chilli
14 Creamy Broccoli Cheddar Soup
15 Italian Wedding Soup with Meatballs
Days 16-20
16 Pho Stock/ Vietnamese Pho with Beef
17 Roasted Red Pepper and Tomato Soup
18 Pumpkin and Sweet Potato Soup
19 Satisfying Chicken and Rice Soup
20 Mexican Tortilla Soup
Days 21-25
21 Creamy Cauliflower Soup
22 Pork hock stock/Split Pea Soup with Ham
23 Borscht with Sour Cream
24 Creamy Corn Chowder
25 Greek Avgolemono Soup
Days 26-30
26 Coconut Lentil Curry Soup
27 Creamy Spinach and Artichoke Soup
28 Carrot, Coconut, and ginger
29 Chorizo White Bean Chilli
30 Italian Ribollita Soup
Get your ladles ready, mark your calendars, and prepare to savour the goodness of Soupy September!
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